Exclusive Experience by a Private Chef

Exclusive Experience by a Private Chef

$1,500.00

Please note, all dietary requirements can be accommodated for, just let your Amaze Concierge know of any dietary menu alterations you may require from the set menu.

Please note: this event is priced as a flat rate for up-to 7 of your guests. Please talk to your Amaze Concierge for price clarification.

Number of Guests

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Description

Tailored for a small gathering of up to 7 guests.

WHAT’S COVERED?

  • Your choice of a complete meal, either served family-style or individually plated.
  • Options for the number of courses: 3-Courses, 5-Courses (for 4-5 guests), or an elaborate 12-Course spread (for 2-3 guests only).
  • A dedicated Private Chef who will travel to your location.
  • All necessary ingredients for your event.
  • Handling of shopping, preparation, cooking, service, and post-event cleanup.
  • Explore sample menus below for a glimpse of our culinary offerings.
  • Access to a dedicated Amaze-Concierge, to support you during your event planning and execution.

EXCLUSIVE GOURMET EXPERIENCE:

Indulge in a sumptuous gourmet feast during this private fine dining affair tailored to your preferences. Opt for distinctive dishes from our menu suggestions or entrust your personal chef to create a curated series of courses based on your tastes. Each course is meticulously crafted to be as visually stunning as it is delectable – a truly exquisite culinary journey from start to finish.

Booking is a breeze with these 3 simple steps:

  1. Select “Add to Cart.”
  2. Enter your event details.
  3. Securely pay online.

If you wish to enhance your experience with additional services or products, add this package to your cart and proceed to include any extras. For alternative packages, return to the main shop page to explore more Private Chef offerings.

1. Chef Christin’s Caviar Degustation example menu:

  1. Blini of Black Sturgeon Polanco Caviar, Creme Friache, Lemon & Chive.
  2. Pacific Oysters, Nuoc Cham, Native Finger Lime Caviar
  3. King Fish Sashimi, Ponzu, Bloody Shiraz Gin Caviar, Radish
  4. Crispy Skin Barramundi, Fondant Potatoes, Champagne Beurre Blanc, Petite Salad, Salmon Caviar
  5. Chocolate Parfait, Mascarpone Chantilly, Vinno Cotto, Macerated Berries, Chocolate Soil, Honeycomb.

2. Chef James Exclusive Degustation 

  1. Seared Scallops, Miso, Mandarin & Shiso
  2. Raw King Fish, Cucumber & Shallot Jam, Yuzu Emulsion, Geraldton Wax
  3. Salmon, Cime di rapa, Brown Butter, Lemon, Golden Raisins & Capers
  4. Wagyu Beef Tataki, Yuzu Ponzu, Fried Chilli and Coriander.
  5. Baked Cheesecake, Mango, Strawberry & Black Sesame.

What Now?

  1. Complete your reservation by making a full payment.
  2. Amaze App will be in contact to gather your details and specific preferences/requirements.
  3. Upon receiving all required information, and if your reservation is within the next 4 weeks, we will promptly allocate a Chef based on your preferences.
  4. Your designated Chef will craft a distinctive menu tailored to your specifications, event, dietary needs, and preferences.
  5. Preview the proposed menu, share your thoughts, and communicate any adjustments to the menu or event as needed.

Then you just need to sit back and get ready to be amazed.

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